UPDATE: This research is now completed, and I am no longer conducting interviews. Thanks to all for sharing your stories! My book, Snacks: A Canadian Food History, is available from University of Manitoba Press.
Celebrating the publication of my first book! The book launch will take place at Winnipeg’s McNally Robinson on Saturday, 27 April 2013 at 2 pm. The book is a history of 3 workplaces – Friesens, Palliser, and Loewen – and discusses the transformation of Mennonite identity in the second half of the 20th century.
University of Winnipeg History Seminar Series, 13 February 2013.
PROJECT: “Snack Foods: A Canadian Social History, 1945-2010.”